COCOA BUTTER 
 Rawpowder cocoa butter is produced from raw cocoa beans, where both cocoa is produced for the production of chocolate cakes and cocoa oil. The cocoa oil is used and allowed to solidify to a white raw creamy butter that has a delicate and rich chocolate flavor. The cocoa beans we use to make our cocoa butter slices are of the Criollo variety which is often called "Queen of Cacao" because of its high quality. 

 INGREDIENTS 
 Criollo cocoa butter from Peru, Organically certified by the Soil Association. 

 RECOMMENDED USE 
 Our Cocoa Butter slices can be added to your smoothie, your dessert or used as a cooking ingredient, it can also be used as a natural moisturizer. 
 Store in a cool, dark, dry room (about 18 ° C - 20 ° C). This product should not be used as a substitute for a balanced and varied diet. Contact your doctor before using this product if you are under medical treatment, pregnant or breast-feeding. If you experience side effects, take a break and consult your doctor. This product is suitable for vegetarians and vegans and is certified by the Vegan Society. 

 Nutritional content per 100g: 

 Energy: 3701 kJ / 884 kcal 
 Protein: 0 g 
 Fat: 100 g 
 Carbohydrates: 0 g