Barley grass, rich in chlorophyll, is a dietary supplement made by the leafy part of the barley plant (Hordeum vulgare). It contains almost all the nutrients needed daily such as enzymes, vitamins, minerals, carotenoids, chlorophyll and various antioxidants. The barley grass protein contains 18 of the 22 essential amino acids. 
 Rawpowder 's New Zealand barley grass contains nutritional values equivalent to over 20 times that of other vegetables. 

 PRODUCTION: 
 We harvest our barley from an organic farm in Canterbury, New Zealand. It is harvested when the plant is still young, approximately when it is 30cm long. Between 1-6 hours after the barley grass has been harvested, it is transported to an organic certified drying company. 
 There, moisture is reduced up to 4%. You do this with the help of a warm air dryer. The drying process takes between 20-25 minutes, samples are taken every hour to check the quality of the barley grass. Once dry, it is ground to powder and packaged, then it awaits transport to Sweden. 

 INGREDIENTS: Organic barley grass powder. 

 COUNTRY OF ORIGIN: New Zealand. 

 Nutrient content per 100 grams: 
 Energy: 278kcal / 1160kJ 
 Fat: 1.8g 
 Of which saturated fatty acids: 0.2g 
 Carbohydrates: 21g 
 Of which natural sugar: 4.1g 
 Fiber: 34.3g 
 Protein: 27.3g 
 Salt: 0.4g 
 Chlorophyll: 1g 
 Carotenoids: 104 mg 
 and many more nutrients 

 RECOMMENDED USE: 
 Take just over 1 tsp daily mixed with food or water. Gradually increase to a tablespoon over a 6 week period, reducing the amount if you experience cleansing symptoms as a headache. This product should not be used as a substitute for a balanced and varied diet. It is suitable for vegetarians and vegans. 

 STORAGE: Store in a cool, dark and dry place. Opened packaging should be sealed to avoid moisture and prolong shelf life. Keep out of reach of children.